Two Cows Creamery & Bistro, located in Hot Springs, South Dakota, specializes in farm-to-table cuisine and house-made ice cream. Positioned in the heart of the Black Hills, this charming eatery embraces sustainability through local sourcing and scratch-made dishes. Perfect for families, food enthusiasts, and travelers, Two Cows delivers fresh, ethically sourced meals uniquely paired with their signature cow-to-cone ice cream. With their emphasis on wholesome ingredients and community values, this bistro offers a delightful escape for anyone craving a thoughtfully curated dining experience.
![Two Cows Creamery](/sites/default/files/styles/640x360/public/photos/1_12.jpg?itok=hPHJS2ir)
![Two Cows Creamery](/sites/default/files/styles/640x360/public/photos/2_9.jpg?itok=CxBSWidC)
The Scoop on What Makes Two Cows Unique
At Two Cows Creamery & Bistro, the focus is on authenticity, flavor, and ethical farming. Their ice cream is made from A2/A2 cow’s milk sourced just six miles away, renowned for being easier to digest and rich in taste. They avoid artificial colors, flavors, and corn syrup, relying instead on clean, real-food ingredients. Even the meats, vegetables, and herbs used in their bistro menu are farm-sourced, ensuring quality and sustainability from start to finish. This dedication to “you are what you eat, eats” sets Two Cows apart from other dining spots.
![Two Cows Creamery](/sites/default/files/styles/640x360/public/photos/3_4.jpg?itok=BlzriryD)
Dining Delights and More
Two Cows’ bistro menu offers an array of mouth-watering options, boasting handcrafted meals that highlight the best of every season.
- Savory Meals: From pasture-raised meats like Yak Chili served on homemade bread to hearty classics like Chicken Pot Pie or the irresistible Three Cheese Grilled Cheese, the menu caters to a wide palate.
- Sandwiches and Specials: Try the BLT with melted cheese or the pulled pork sandwich with house-made BBQ sauce. Seasonal favorites like Yaky Joe’s (Yak Sloppy Joes) also rotate through the offerings.
- Sweet Treats: Choose from over 40 ice cream flavors, including Strawberry Lemon Cheesecake, Death by Chocolate, and classic Vanilla Bean. Dairy-free options like sorbet and vegan coconut-based varieties are also available.
- Farm-to-Fork Suppers: Running from September to April, these exclusive monthly dinners feature set menus created by Chef Melissa. Reservations are required for this seasonal culinary experience.
![Two Cows Creamery](/sites/default/files/styles/640x360/public/photos/4_7.jpg?itok=-vnE_Yxz)
Tips to Make the Most of Your Visit
- Reserve for Farm-to-Fork Suppers: These monthly dinners are a highlight of the season, featuring a fixed menu crafted by Chef Melissa. Seating is limited, so make sure to book your spot early.
- Bring the Family: The casual, welcoming atmosphere and diverse menu make this a perfect destination for families. Even picky eaters will love the handmade meals and ice cream options.
- Try New Flavors: With dozens of ice cream flavors, including seasonal specials, it’s a great opportunity to sample something unique. Don’t hesitate to ask for recommendations!
- Grab a Gift Card or Souvenir: Gift cards and custom T-shirts are available, making it easy to share the Two Cows experience or take home a keepsake from your visit.
- Connect with the Team: Chat with the staff to learn about the story behind the ingredients and dishes. Their passion adds a personal touch to your visit.
![Two Cows Creamery](/sites/default/files/styles/640x360/public/photos/5_2.jpg?itok=OqegfKXi)
How to Stay Connected
Learn more about Two Cows Creamery & Bistro by visiting their website, exploring their menu, or joining their mailing list for updates on Farm-to-Fork Suppers and seasonal specials. Purchase gift cards or exclusive T-shirts online, and follow their social media pages for announcements, reviews, and promotions. For reservations or inquiries, reach out via email or their online contact form.
Start planning your farm-to-table and cow-to-cone adventure today!